Grape
Grape is a fruit in the Vitaceae family. It grows best in full sun with medium moisture, and is listed for USDA zones 4-10.
Varieties
1 · sorted by days to maturity▸Grape
PROPAGATION CATEGORY: Vine (cuttings) (not currently in seed catalog). Use: Fresh, wine, juice, raisins. Note: Self-fertile. European wine grapes (V. vinifera) suit zones 6-10; cold-hardy American grapes (V. labrusca, e.g. 'Concord') grow to zone 4-5.
Grape (Vitis vinifera, European; V. labrusca, American) is a long-lived woody vine grown from cuttings and trained on a trellis. Needs annual dormant pruning. Hardiness 4-10 depending on species/cultivar.
Growing notes: Botanical name: Vitis vinifera / Vitis labrusca|Hardiness zones: 4-10|Propagation: cutting|Sun needs: Full sun|Water needs: Medium|Mature height: 15-30 feet (vine)
Plan your grape planting
Add grape to a free GardenDraft plan and get sow, transplant, and harvest dates computed for your ZIP code — with a drag-and-drop bed layout and reminders when it’s time to plant.
Start your free plan →At a glance
Storing & preserving
Refrigerate ripe fruit; ripen firm fruit at room temperature.
- Freeze: Freezes well raw; spread on a tray first so pieces stay loose.
- Preserve: Make jam or water-bath can high-acid fruit.
- Dry: Dehydrate or air-dry, then store airtight away from light.
General home-preservation guidance — for tested processing times and safety, follow the National Center for Home Food Preservation.
Growing timeline
Care & troubleshooting
No curated care & troubleshooting advice for grape yet. Our extension-sourced library currently focuses on common edible crops; we're expanding it over time.