Fig
Fig is a fruit in the Moraceae family. It grows best in full sun to part shade with medium moisture, and is listed for USDA zones 8-10.
Varieties
1 · sorted by days to maturity▸Fig
PROPAGATION CATEGORY: Tree fruit (cuttings) (not currently in seed catalog). Use: Fresh, drying, preserves. Note: Common figs are self-fertile. Hardy to zones 5-7 with heavy mulch/protection but die back in hard winters.
Common Fig (Ficus carica) is an easy, self-fertile fruit grown from cuttings. Reliable in zones 8-10; in zones 5-7 it survives with winter protection but often dies back. Container-grown in colder regions.
Growing notes: Botanical name: Ficus carica|Hardiness zones: 8-10|Propagation: cutting|Sun needs: Full sun to part shade|Water needs: Medium|Mature height: 10-20 feet
Plan your fig planting
Add fig to a free GardenDraft plan and get sow, transplant, and harvest dates computed for your ZIP code — with a drag-and-drop bed layout and reminders when it’s time to plant.
Start your free plan →At a glance
Storing & preserving
Refrigerate ripe fruit; ripen firm fruit at room temperature.
- Freeze: Freezes well raw; spread on a tray first so pieces stay loose.
- Preserve: Make jam or water-bath can high-acid fruit.
- Dry: Dehydrate or air-dry, then store airtight away from light.
General home-preservation guidance — for tested processing times and safety, follow the National Center for Home Food Preservation.
Growing timeline
Care & troubleshooting
No curated care & troubleshooting advice for fig yet. Our extension-sourced library currently focuses on common edible crops; we're expanding it over time.