Beech
Beech is a vegetable in the Fagaceae family. It grows best in full sun to part shade with medium moisture, and is listed for USDA zones 4-7.
Varieties
1 · sorted by days to maturity▸Beech
PROPAGATION CATEGORY: Shade tree (seed) (not in original seed catalog). Use: Stately dense shade; smooth gray bark; good for hedging.
Beech (Fagus sylvatica) is a majestic, dense shade tree with smooth gray bark; it holds coppery leaves through winter when young and also makes a classic clipped hedge.
Growing notes: Botanical name: Fagus sylvatica|Hardiness zones: 4-7|Propagation: seed or grafting|Light: Full sun to part shade|Water: Medium|Mature size: 50-70 feet
Plan your beech planting
Add beech to a free GardenDraft plan and get sow, transplant, and harvest dates computed for your ZIP code — with a drag-and-drop bed layout and reminders when it’s time to plant.
Start your free plan →At a glance
Storing & preserving
Most keep best refrigerated; storage crops prefer a cool, dry spot.
- Freeze: Blanch briefly, cool, then freeze — keeps color and texture.
- Can: Pressure-can low-acid vegetables; water-bath only pickled/acidified ones.
General home-preservation guidance — for tested processing times and safety, follow the National Center for Home Food Preservation.
Growing timeline
Care & troubleshooting
No curated care & troubleshooting advice for beech yet. Our extension-sourced library currently focuses on common edible crops; we're expanding it over time.